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	<title>Comments on: Julia Child&#8217;s Boeuf Bourguignone Demystified</title>
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		<title>By: Sarah</title>
		<link>http://www.blogchickabowow.com/recipes/julia-childs-boeuf-bourguignone-demystified/comment-page-1/#comment-97</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Thu, 08 Apr 2010 17:57:40 +0000</pubDate>
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		<description>How amazing is this dish... I am in love :)</description>
		<content:encoded><![CDATA[<p>How amazing is this dish&#8230; I am in love <img src='http://www.blogchickabowow.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: slandau</title>
		<link>http://www.blogchickabowow.com/recipes/julia-childs-boeuf-bourguignone-demystified/comment-page-1/#comment-84</link>
		<dc:creator>slandau</dc:creator>
		<pubDate>Wed, 17 Feb 2010 22:44:57 +0000</pubDate>
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		<description>I enjoyed reading about your latest cooking experience. I too loved the film Julie &amp; Julia, but unlike you, would never attempt some of her recipes. Kudos to you!  Glad to hear that it came out so well.  Perfect for a cold winter night. ~Sandra</description>
		<content:encoded><![CDATA[<p>I enjoyed reading about your latest cooking experience. I too loved the film Julie &#038; Julia, but unlike you, would never attempt some of her recipes. Kudos to you!  Glad to hear that it came out so well.  Perfect for a cold winter night. ~Sandra</p>
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